Agriturismo Corvaia, an old farmhouse in the Val d'Orcia
Agriturismo Corvaia is an isolated old farmhouse in Radicofani, in the Val d'Orcia, with warm rooms, a shared kitchen, a seasonal pool and dinners made with its own produce. Rustic and a little spartan, it suits anyone wanting quiet and warm hospitality, less so those looking for design or hotel services.
Written by Valeria Romano
Published .
Updated
Mapiola is a travel blog: this is not the official website of Agriturismo Corvaia Val d'Orcia.
Where Agriturismo Corvaia is and how to get there
Agriturismo Corvaia is in Radicofani, in the province of Siena, on Via Podere Corvaia, in the hilly countryside of the Val d'Orcia. Guests describe it as an isolated place, close to the village of Radicofani but in the middle of the countryside.
One practical detail: a review points out that there are no signs at the entrance, so it is best to rely on your phone's map. You will need a car, especially for day trips.
According to the description, Monte Amiata is about 33 km away, Orvieto 48 km and Perugia airport about 80 km. Guests appreciate the location for exactly this reason, since it gives access to many places in the region.
What the rooms and shared spaces are like
At Agriturismo Corvaia in Radicofani you sleep in apartments and rooms with a private bathroom, shower, toiletries and hairdryer. Those who have stayed talk about warm rooms, tastefully furnished with authentic pieces, and a farmhouse that is well kept.
- The shared kitchen. Available to guests, with a fireplace and wood stove, and everything you need.
- Outdoors. A well-kept garden, a seasonal outdoor pool, a solarium terrace and barbecue areas for dinners with friends.
- Breakfast. A buffet with continental and Italian options, and several reviews mention homemade cakes and local produce.
- Wi-Fi. Free throughout the property.
The overall tone is rustic, almost spartan. One guest says so plainly, noting that if you love ultra-modern farm stays, this is not the place for you.
What guests say
On Google the rating is 4.5 from 44 reviews. Nearly all the reviews I read are very positive and hit the same notes, so the picture is fairly reliable.
- Quiet and peace. Several guests talk about a place to switch off, far from the city and its stress.
- Hospitality. The hosts are described as attentive and available, even with special requests such as a late check-in. For a small child, the cook made a cake for breakfast.
- The food. You can eat on site. Guests praise the oil, honey, wine and genuine products of the farm.
- Character. A farmhouse that respects its origins, described as authentic and original.
What to know before booking
There are a few things to take into account, and it is better to know them beforehand.
| The good side | What is worth knowing |
|---|---|
| Complete quiet and countryside | Isolated location, no signs at the entrance |
| Old farmhouse with plenty of character | Rustic style and old-fashioned rooms |
| Pool, solarium and barbecue | The pool is seasonal |
There is also a one-star review you should not ignore. A guest says they arrived in the evening and were not welcomed well, because the owner could not find their booking and talked about a missing payment. It seems an isolated incident to me, but it shows that it is wise to bring your confirmation and, if you booked through a platform, let the farm know before you arrive.
Who it suits and what to do nearby
I recommend it to couples and families looking for peace, good food and a real farm stay. A small child, from what I read, felt at home straight away. Agriturismo Corvaia in Radicofani works well as a base for exploring the Val d'Orcia, Monte Amiata and Orvieto.
I would not pick it if you want design, a reception desk staffed all the time, or the convenience of a hotel.
If your trip also takes you elsewhere, take a look at Agriturismo La Vite e l'Ulivo in Baschi, Camere Calocci in Assisi or, still in Tuscany, Alla Battuta in Sansepolcro.
Passionate about travel and about the kind of places that turn a getaway into something unforgettable. I love writing about hotels, country houses and charming hideaways, helping every traveller find the perfect place to rest and feel at home.
